112 ofertas de trabajo de 'Chefs' en Irlanda.

27 Oct. 2018Breakfast Chef - 5* Hotel - Cork City Centre - Ref 69. To apply for this role please apply here or email your CV to info#futurefocus.ie or call Clodagh 0214311872 to discuss the role. MINIMUM REQUIREMENTS • Chef qualifications – at least 2 years • You must have 3 years previous experience as a breakfast chef • To prepare and deliver to...
26 Oct. 2018Sous Chef. Sous Chef required for preparation & cooking of food and stock ordering in a busy seasonal restaurant. Applicants must have minimum 5 years previous experience in similar role. Knowledge of HACCP essential. Must have previous Indian and Asian food experience and to work on a world wide menu....
26 Oct. 2018Sous Chef. Just Desserts Factory Limited T/A Eatokyo Noodles & Sushi Bar require Sous chef for their popular Japanese Restaurant in Dublin 2 . Minimum 5 years experience required and must have a knowledge of Japanese Cuisine and Dishes. Must be hard working and be a team player. Capable of creating new...
26 Oct. 2018Chef De Partie. Louis Fitzgerald Hotel Ltd T/A Joels Restaurant require (2) Chef De Partie for their popular restaurant at Newlands Cross, Dublin 22. Minimum 2 years’ experience working in a similar position. Must be team players and capable of producing high quality dishes and cuisine on a regular basis....
26 Oct. 2018Chef De Partie. TMC Restaurant Ltd T/A Mint Cottage at 2a Main Street, Raheny, Dublin 5 looking for Chef de partie, duties are preparation, cooking & presentation of Indian Curries & Indian Tandoori Dishes, Must have 3 years experience in relevant field, 39 Hrs weekly each, 2 Years Contract each, Salary 30K...
25 Oct. 2018Chefs - All levels + accomodation. Looking for fun, honest people to join our Kitchen Teams here at Brewhouse & Kitchen, all over the UK!!! We love to cook with Beer. We sometimes even put it in our dishes! When Simon and Kris opened the first Brewhouse and Kitchen in 2013 they knew it was the people that would drive our mission...
25 Oct. 2018Chef - Galway. Chef with experience for busy Mother Hubbards Kiclolgan. Co. Galway. Opening hours 8am - 7pm - No Split shifts. Excellent conditions for the perfect candidate. Duties to include preparation, cooking and presentation of meals. Applicant must be familiar with HACCP. Applicants may email a CV...
25 Oct. 2018Chef de Partie - Accomodation provided. A great opportunity for a Chef de Partie to join our amazing teams here in the UK as we grow!! Be it city centre or near the sea, we have a great Brewpub waiting for you to join our energetic teams!! When we started out in 2013 with our first site in Portsmouth we wanted to create a place where...
25 Oct. 2018Chef - Chinese Cuisine Sous Chef. Full time Chinese Cuisine Sous Chef x2 required. Employer and employment location: Ginger Lillies Chinese Restaurant, 18 Mulgrave Street, Limerick, Co. Limerick. Work includes: preparation and cooking of Chinese dishes; assist in managing of kitchen staff, training and stocks. Required: 5+...
25 Oct. 2018CHINESE CUISINE SOUS CHEF. Full time Chinese Cuisine Sous Chef x2 required. Employer and employment location: Golden Sea Chinese Restaurant, Main Street, Charlestown, Co. Mayo. Work includes: preparation and cooking of Chinese dishes; assist in managing of kitchen staff, training and stocks. Required: 5+ years previous...
25 Oct. 2018Assistant Chef (International Multi Cuisine). A multi cuisine restaurant (Ireland) is currently recruiting experienced Assistant International multi Cuisine Curry Chef (for Malaysian, Asian, Arabian cuisine). We are looking for a hard-working, hands-on part-time Chef to join the kitchen team in our restaurant at Limerick, Ireland. This...
25 Oct. 2018Chef de Partie. As a chef de partie you oversee a section of the kitchen, be it pastry, butchery, fish, sauces, vegetables and so on. You will supervise commis and trainee chefs. You'll be cooking fine dining and modern dishes. Responsibilities: Preparing, cooking and presenting dishes Managing and training...
25 Oct. 2018Senior Chef - Midleton Area - Ref 790. MINIMUM REQUIREMENTS • Chef qualifications of at least 2 years. • Recent previous experience as a Senior Chef in a busy, but organised 4 Star hotel/restaurant kitchen. • Candidates must have proven experience of managing their own section. • Highly motivated and excellent communication...
24 Oct. 2018Sous Chef. Required: Sous Chef for our Production Kitchen, based in Broombridge Industrial Estate, Dublin 7. As the Sous Chef, you will play a vital role in supporting the operations management of the kitchen, and in the production of excellent food. You will also be required to manage food provisions,...
24 Oct. 2018Sous Chef (International Multi Cuisine). A multi cuisine restaurant (Ireland) is currently recruiting experienced Sous chef (Malaysian, Asian, Arabian). Here’s a simple idea behind this operation, and it’s this. We believe in wonderful food, fine wine, great company. We put it on our shelves for you to take away. Or we serve it...
24 Oct. 20183. Commis Chef (International Multi Cuisine). A multi cuisine restaurant (Ireland) is currently recruiting experienced Commis chef: (Malaysian, Asian, Arabian). We are recruiting for a Commis Chef role to join our great team in The Kitchen. We are looking for an enthusiastic, genuine and friendly person who really enjoys working in restaurants...
24 Oct. 2018Head Chef (International Multi Cuisine). Multi cuisine restaurant (Ireland) is currently recruiting experienced International multi Curry Chef. The Chef will be responsible for the overall day-to-day operation of the kitchen; working closely with the management and restaurant teams to delivering a high-quality, fresh food while performing...
23 Oct. 2018Chef De Partie. Token Offerings Ltd is currently taking applicants for 2 chef de partie vacancies in our restaurant, Token, in Smithfield. The requirements are as follows: Minimum 2 years experience as a Chef De Partie The ability to multitask in a high volume atmosphere Good command of English A creative...
23 Oct. 2018Head Pastry Chef - 4* Hotel - Cork - Ref 52. MINIMUM REQUIREMENTS • Chef qualifications with Advanced Pastry course also completed • Experience in all areas of the Pastry section including pastries, ice creams, sorbets etc. • Recent pastry experience in a hotel/restaurant with bar/restaurant and conference & banqueting facilities...
23 Oct. 2018Senior Sous Chef - Restaurant - Cork - Ref 782. MINIMUM REQUIREMENTS • Chef qualifications – at least 2 year course • At least 3 years recent previous experience as a Sous Chef/Jnr Sous Chef de Partie in a busy, but organised (4*) hotel/restaurant kitchen • Extensive knowledge of good food handling, food standards and presentation....
23 Oct. 2018Head Chef - Chinese Cuisine - Full Time. Lotus Chinese Restaurant & Takeaway Ltd is recruiting one experienced FT Head Chef and one Sous Chef (Mini of 5 yrs in a similar role cooking Chinese Cuisines dishes). Required work in Lotus Chinese Restaurant & Takeaway Ltd at 20 Island Road Enniscorthy, Co Wexford with responsible of Chinese...
23 Oct. 2018Chefs Various grades. Due to current expansion the Red Cow Moran Hotel and Red Cow Inn The Red Cow Hotel in conjunction with Intreo will be hosting a Career Day on Wednesday 7th November to recruit for the following Full time & Part time positions: • Front Office Receptionists • Food & Beverage Assistants (Bar...
22 Oct. 2018Chef de Partie. Chef de partie full time position, Min 2yrs chef de party experience. Specialising in vegan & mediterranean cuisine. Aperitivo - Dublin We are looking for a Chef de Partie specialized in Vegan and Mediterranean cuisine. Duties to include: preparation and cooking of Vegan and Mediterranean cuisine;...
20 Oct. 2018Chef / Experienced Cook - Roscommon. Get Fresh Catering are now in a position to employ a Chef / Experienced Cook. Duties to Include preparation, cooking and presentation of healthy balanced meals within a secondary school environment. Key Points: • Work as a team leader and team member with both the Kitchen Staff and the School...
20 Oct. 2018Chef - Chinese Cuisine Sous Chef. Chinese Cuisine Sous Chef x2 required. Employer and employment location: Mekong Restaurant, 29 Oliver Plunkett Street, Mullingar, Co. Westmeath. Work includes: preparation and cooking of Chinese dishes; assist in managing of kitchen staff, training and stocks. Required: 5+ years previous experience....
20 Oct. 2018Chef / Experienced Cook - North Dublin. Get Fresh Catering are now in a position to employ a Chef / Experienced Cook. Duties to Include preparation, cooking and presentation of healthy balanced meals within a secondary school environment. Key Points: • Work as a team leader and team member with both the Kitchen Staff and the School...
20 Oct. 2018Chef/Cook (Full-time). Apply with by email to: johnnieleahy#gmail.com Duties will include: cooking and preparation of food. The ideal must have good command of the English language and 1 years cooking experience. Full knowledge of HACCP is preferable. This position is to work 5 over 7 days. Must have a love of cooking...
20 Oct. 2018Chef De Partie. JB Indian Cuisine Ltd T/A Indian Prince Restaurant require (2) Chef De Partie for their popular restaurant in Portlaoise, Co Laois. Minimum 2 years’ experience in preparing and cooking of Indian Cuisine. Must be team players and capable of working under pressure in busy kitchen. Contact:...
19 Oct. 2018Head Chef. Toscana Italian Restaurant & Pizzeria is seeking a Head Chef to work at 3 Cork Hill, Dame Street, Dublin 2. Duties include food preparation, menu planning, margin control, managing and training kitchen personnel, managing kitchen expenses and managing staff hours within payroll budgets. Applicants...
19 Oct. 2018Head Asian Wok Chef. We are currently looking for 7x Head Asian Wok Chefs for Papa Rich Street Food Kitchen (Newtownsmith Ltd) & Oriel Tip Ltd t/a Papa Rich Salthill in the following outlets: -Atlantaquarium, Salthill, Glaway -3 Dalys Place Woodquay, Galway -Born, Newtownsmith, Galway Ideal candidates must have...
19 Oct. 2018Chef de Partie. Duties will include: To prepare all ingredients for service for allocated section to the required standard, ensuring no wastage; To cook food to the required specifications; To ensure the smooth running of food service with restaurant personnel; To ensure all special requests made by guests...
19 Oct. 2018Head Chef - Cork City - Ref 561. MINIMUM REQUIREMENTS • Chef qualifications at least 2 year course • Recent previous experience as a Head Chef/Sous Chef in a busy, but organised 4* star hotel/restaurant kitchen • Extensive knowledge of good food handling, food standards and presentation. • Proven success at leading...

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