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13 ofertas de trabajo de 'Chefs' en Malta.

CHEF. A position for a chef is available in a cafeteria in Hal Far. Must prepare food and sell to customers. Other Remarks: Full time on a permanent basis. Monday to Thursday from 10:00am to 4:00pm (sometimes till 7:00pm). Friday and Saturday form 10:00am till 6:00pm (sometimes till 9:00pm)....

CHEF DE PARTIE (MALTA-BASED). Responsible for running a specific section of the kitchen, the Chef de Partie manages a small team of workers and ensures that workstation is well organised at all times so that meals go out on time and the work area remains clean and orderly. Other Remarks: Part time on a permanent basis.

CHEF DE PARTIE (GOZO). To prepare, cook & present high-quality dishes within the specialty section. To assist the Head Chef and Sous Chef in creating menu items, recipes, and developing dishes. To prepare meat and fish. Other Remarks: Full-time on a contract basis.

CHEF (GOZO BASED). For more info please copy and paste this link into your browser: https://secure.etc.gov.mt/services/homedir/temp/Latini_Headchef.pdf Other Remarks: Quote the vacancy number in your email. Applicants must be Maltese/EU Nationals/other nationals who are entitled to equal treatment as EU...

COMMIS CHEF (GOZO BASED). Will work to support a Chef de Partie in the kitchen. The candidate will perform cooking, cleaning, delivery, and other support duties as instructed by the Chef de Partie. His/ Her help ensure that a kitchen's operations run smoothly. Other Remarks: Full time on a contract basis with shift.

CHEF DE PARTIE (GOZO). To prepare, cook & present high-quality dishes within the specialty section. To assist the Head Chef and Sous Chef in creating menu items, recipes, and developing dishes. To prepare meat and fish. Other Remarks: Full-time on a contract basis.

CHEF (GOZO). Direct the preparation, seasoning, and cooking of salads, soups, fish, meats, vegetables, desserts, or other foods. Supervises and participate in cooking and baking and the preparation of foods. Other Remarks: Full-time on a permanent basis.

CHEF. The services of a chef are required. Responsible for the preparation, seasoning, and cooking of salads, soups, fish, meats, vegetables, desserts, or other foods. . Supervises and participate in cooking and baking and the preparation of foods. Other Remarks: Full-time on a permanent basis....

CHINESE CUISINE CHEF. Chinese cuisine chef, preparation / cutting of meat and vegetable, experience in pastry for making dumpling and spring rolls. Important to communicate in Chinese language with other chefs and staff. Other Remarks: Full time on a contract basis.

HEAD CHEF. We are looking for a highly skilled professional cook who oversees the operations of a restaurant or dining facility responsible for the food that comes out of a kitchen, from conception to execution. Other Remarks: Full time on a permanent basis.

CHEF DE PARTIE (GOZO BASED). Support the Head Chef in a busy kitchen. You are responsible for helping to deliver high-quality food, handling purchase orders and keeping up to date with the newest products, recipes and preparation techniques. Other Remarks: Full time on a contract basis with shift.

CHEF DE PARTIE. The role is made up of different responsibilities including: preparing, cooking and presenting high quality dishes within the section. Assisting the Head Chef and Sous Chef in creating menu items, recipes and developing dishes. Preparing meat and fish. Other Remarks: Full time on permanent...

CHEF DE PARTIE. To assist the Sous Chef in ensuring that the highest standards of quality, cooking and presentation of food is provided for clients and staff at all times by taking the responsibility for the supervision of your section, commis chefs and trainees. Other Remarks: Full-time on a contract basis.