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14 ofertas de trabajo de 'Carniceros, pescaderos y afines' en Reino Unido.

  • Counter Manager. To lead this new butchery team at our Tesco butchery counter and ensure the smooth running of the counter on a day to day basis. The role is very much hands on and the manager is expected to lead by example and perform whatever role is needed to facilitate the efficient and effective operation...
  • Counter Manager/Supervisor. To lead this new butchery team at our Tesco butchery counter and ensure the smooth running of the counter on a day to day basis. The role is very much hands on and the manager is expected to lead by example and perform whatever role is needed to facilitate the efficient and effective operation...
  • Boning Operative. Boning and trimming beef. Working knowledge of customer specifications. Reporting any product which does not conform to specification to the supervisor. Ensure production runs efficiently by working as a team. Maintain health, safety, hygiene and food quality standards in accordance with company...
  • Beef Trimmer. Trimming beef. Working knowledge of customer specifications. Reporting any product which does not conform to specification to the supervisor Ensure production runs efficiently by working as a team. Maintain health, safety, hygiene and food quality standards in accordance with company rules...
  • Beef Boner. Boning beef. Working knowledge of customer specifications. Reporting any product which does not conform to specification to the supervisor. Ensure production runs efficiently by working as a team. Maintain health, safety, hygiene and food quality standards in accordance with company rules and...
  • Slaughter Hall Operatives. Involvement in the slaughter, dressing and evisceration of cattle and sheep in accordance with animal welfare regulations and DAERA guidelines. Ensure production runs efficiently by working as a team. Maintain Health, Safety, Hygiene and food quality standards in accordance with Company rules...
  • Boning Hall Operatives. The company currently wishes to recruit highly skilled, motivated and driven people, to be based on our Dungannon Primary Site. Essentially we are seeking determined and committed individuals who can impact on performance, and make a positive contribution to the company's future growth. The...
  • Butcher. Greeting and serving customers. Preparing counter. Preparing different cuts of meat. Assisting customers with their purchases and providing product knowledge. Preparation of counter and pre-pack areas. Product sampling. Stock rotation. Price reduction. Receiving deliveries and completing paperwork...
  • Butcher. Greeting and serving customers. Preparing counter. Preparing different cuts of meat. Assisting customers with their purchases and providing product knowledge. Preparation of counter and pre-pack areas. Product sampling. Stock rotation. Price reduction. Receiving deliveries and completing paperwork...
  • Butcher. Greeting and serving customers. Preparing counter. Preparing different cuts of meat. Assisting customers with their purchases and providing product knowledge. Preparation of counter and pre-pack areas. Product sampling. Stock rotation. Price reduction. Receiving deliveries and completing paperwork...
  • Bagging Supervisor. Reporting to the Boning Hall Manager we require a Supervisor to maintain the operations of bagging primals and trims, consistent with good hygiene, food safety, quality, health and safety, discipline and to customer specifications. Smooth and efficient running of the bagging area within the...
  • Butcher. Greeting and serving customers. Preparing counter. Preparing different cuts of meat. Assisting customers with their purchases and providing product knowledge. Preparation of counter and pre-pack areas. Product sampling. Stock rotation. Price reduction. Receiving deliveries and completing paperwork...
  • Boners/Trimmers. Trimming/Boning. Working knowledge of customer specifications. Reporting any product which does not conform to specification to the supervisor. Ensure production runs efficiently by working as a team. Maintain health, safety, hygiene and food quality standards in accordance with company rules...
  • Butcher. Greeting and serving customers. Preparing counter. Preparing different cuts of meat. Assisting customers with their purchases and providing product knowledge. Preparation of counter and pre-pack areas. Product sampling. Stock rotation. Price reduction. Receiving deliveries and completing paperwork...