Europeos.es : Inicio > Oferta de trabajo en Suiza > Chefs > Sous-chef – Indian Cuisine (tandoori) 100%
en Español in English auf Deutsch en Français ...
Sous-chef – Indian Cuisine (Tandoori) 100%. Basel-Stadt
Oferta de Chefs en Basel-Stadt (Suiza)
Clasificación del trabajo: Técnicos y profesionales de nivel medio › Profesionales de nivel medio de servicios jurídicos, sociales, culturales y afines › Profesionales de nivel medio en actividades culturales, artísticas y culinarias › Chefs.
Traducción de la profesión: Techniker und gleichrangige nichttechnische Berufe › Nicht akademische juristische, sozialpflegerische, kulturelle und verwandte Fachkräfte › Fachkräfte in Gestaltung und Kultur sowie Küchenchefs › Küchenchefs.
Descripción de la oferta de trabajo:
Job description
CAN YOU MAKE THE AUTHENTIC TANDOORI DISHES.
CAN YOU MAKE THE BEST TANDOORI ??
1. Specialized in preparing tandoori items.
2. Ability to prepare sauces and curry preparation
3. Must be able to prepare breads and meats in the Tandoor (Indian style clay oven) oven
4. Plan and direct food preparation and cooking activities
5. Garnishing and presentation of food and in new cooking techniques
6. Plan menus, Ensure quality of food and portion control,
7. Proficient with Tandoori-BBQ specialty equipment
8. Develop new menu options based on seasonal changes and customer demand.
9. Assist with the preparation and planning of meal designs.
10. Recruit and train new kitchen employees to meet restaurant and kitchen standards.
CANDIDATE PROFILE
• Experienced (min 5+ years in a well reputed restaurant or hotel) and Qualified (preferably a diploma or a degree in Hospitality)
• A commitment to work for a minimum of two years at our restaurants here in Switzerland is expected
• Sound knowledge of the Indian speciality cuisine (especially Tandoor cuisine) and Indian cooking techniques in Tandoor oven.
• Additional Language of German would be preferred
Required Candidate profilee: 5+ yrs in hotel industry with experience in Indian
Industry Type: Hotel
Employment Type: Full Time, Permanent
Role Category: Kitchen Operations
Education: UG: Degree or Diploma in Hotel Management
About Company
Privately owned Indian casual-dining restaurant chain, having its presence more than 50 years, operates over 85 locations in India having its international presence in Sri Lanka, Singapore, Malaysia, the Middle East, Australia, and North America.
Established as a global brand name in South Indian cuisine, particularly focusing on producing traditional Vegetarian-style preparations, while some locations additionally offer Sri Lankan, Oriental and Middle East dishes as well.
Annual footfall of 10-12 million customers, managing 1000+ employees.
How to Apply:
Send your updated CV/Profiles to beyonsungmbhgmail.com
País del trabajo: Suiza.
Región: Basel-Stadt.
Ver 100 ofertas de trabajo en "Basel-Stadt" (Suiza).
Número de puestos: 1.
Empleador: Beyond Sun GmbH.
Instrucciones para solicitar:
beyonsungmbhgmail.com
Forma de contacto:
- Teléfono: +41 44 620 19 89
- Sitio web: beyonsungmbhgmail.com
Oferta de trabajo obtenida del portal Eures, con fecha 14 de Agosto de 2024, y con identificador de la vacante:c1da2bad-295e-11ef-bc42-0e8175683808.
Ofertas de trabajo similares:
- Thai-Chef 100% (w/m/i). Suiza, 15 Oct. 2024.
- Küchenchef (m/w). Suiza, 08 Oct. 2024.
- Chef de cuisine (h/f). Suiza, 04 Oct. 2024.
- Sous Chef*in / Stv. Küchenchef*in. Suiza, 01 Oct. 2024.