Chef de Partie. Border. Irlanda

Chef de Partie – Award winning Luxury 4 star Hotel

Are you a hard-working, experienced Chef de Partie with a great attitude hoping to further your career in a hospitality environment? Then we want to hear from you!

We are currently recruiting for the position of Junior Sous Chef within our Main Kitchen. The Slieve Russell Hotel is Located in Co. Cavan, just 90 minutes from Dublin and provides luxury award winning 4* hotel accommodation.   The Hotel is set on 300 acres of land, including 50 acres of lakes, an 18 hole championship golf course, a par 3 Academy Golf Course, a superb leisure centre, a state of the art conference centre and an award winning luxury Spa.  

As Chef de Partie you will work on all sections in the main kitchen producing fine dining dishes.

This is a challenging role for the right candidates, who have an established career as a chef in the Hotel sector and is keen to progress their skills in a fast paced environment. The successful candidate will be responsible for taking charge of a section of the kitchen and managing of Commis Chefs within that section. The ideal candidate will have a passion for food, an eagerness to learn, the ability to work as part of a team and lead by example.

What are we looking for?

Excellent leadership & organisational skills

Exceptional Culinary Arts Skills

Positive Attitude

Solid understanding of Hotel operations and be able to work on their own initiative

Good command of the English Language

Experience within a hotel setting however it is essential that the successful candidate has experience within a busy Kitchen environment

Available midweek and weekends and flexible with working times and shifts

Main Responsibilities;

Organising of a Section in the Kitchen for Food Preparation & Service

Organising work task for Commis Chefs

Stock Ordering

Quality Control

Menu Planning

Excellent Employee Benefits and Career Opportunities working with us:

Staff Accommodation provided

Full training provided

English Language classes provided

Winners of the IHF Quality Employer Award 2018

Award winning 5 star gold EFQM (European Foundation Quality Management) award

Active Employee Health & Wellbeing Programme – Yoga, Mindfulness,

Employee assistance programme – free confidential helpline

Free use of Gym & Leisure Centre

Full nutritious meals Provided

Active Employee Social Club

Company Pension Scheme

Company Sick Pay Scheme

Career Progression-including opportunities to gain recognised QQ1 LEVEL 6 third level qualifications

Employee Discounts & Incentives

Reactivate & your first Eures Job grants may be available

This role is based in Ballyconnell, Co. Cavan, the working hours are 39 hours per week with a salary of €30,000 per year.

To apply, please forward your CV to hrslieverussell,ie or contact us on 00353499525130 for more information.

See link https://www.europeanjobdays.eu/en/job/chef-de-partie-41