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625 ofertas de trabajo encontradas para chef (página 21):
Página: 21
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en Países Bajos: Specialties chefs Asian cuisine voor Ichiba. 1. Mastery of all knowledge and skills of cook level 2. Preparing starters and main dishes to be baked, fried and roasted. 3. Marinating meat products that need to be baked, fried and roasted. 4. Carrying out the preparations, monitoring/checking the quality, doneness, taste, colour,...
en Países Bajos: Specialties chefs Asian cuisine voor Fussia Utrecht B.V. - Mi Li Asian Cuisine. 1. Mastery of all knowledge and skills of cook level 2. Preparing starters and main dishes to be baked, fried and roasted. 3. Marinating meat products that need to be baked, fried and roasted. 4. Carrying out the preparations, monitoring/checking the quality, doneness, taste, colour,...
en Países Bajos: Specialties chefs Asian cuisine voor Rest. Asia Wijchen B.V. 1. Mastery of all knowledge and skills of cook level 2. Preparing starters and main dishes to be baked, fried and roasted. 3. Marinating meat products that need to be baked, fried and roasted. 4. Carrying out the preparations, monitoring/checking the quality, doneness, taste, colour,...
en Países Bajos: Specialties chefs Asian cuisine voor Chin. Ind. Spec. Rest. Mandarin. 1. Mastery of all knowledge and skills of cook level 2. Preparing starters and main dishes to be baked, fried and roasted. 3. Marinating meat products that need to be baked, fried and roasted. 4. Carrying out the preparations, monitoring/checking the quality, doneness, taste, colour,...
en Irlanda: Pizza Chef. Full time Pizza Chef required for busy Pizzeria in Castletown Geoghegan, Co Wesmeath. 40 hours per week. Midweek and weekend work. Immediate Start. Situated 15 minutes by car from Mullingar, 20 minutes from Tullamore. Own transport essential.
en Países Bajos: Specialties chefs Asian cuisine Royal China Meppel. 1. Mastery of all knowledge and skills of cook level 2. Preparing starters and main dishes to be baked, fried and roasted. 3. Marinating meat products that need to be baked, fried and roasted. 4. Carrying out the preparations, monitoring/checking the quality, doneness, taste, colour,...
en Países Bajos: Specialties chefs Asian cuisine voor Mo-Jo Hiversum B.V. 1. Mastery of all knowledge and skills of cook level 2. Preparing starters and main dishes to be baked, fried and roasted. 3. Marinating meat products that need to be baked, fried and roasted. 4. Carrying out the preparations, monitoring/checking the quality, doneness, taste, colour,...
en Países Bajos: Specialties chefs Asian cuisine voor New Hong Kong House. 1. Mastery of all knowledge and skills of cook level 2. Preparing starters and main dishes to be baked, fried and roasted. 3. Marinating meat products that need to be baked, fried and roasted. 4. Carrying out the preparations, monitoring/checking the quality, doneness, taste, colour,...
en Países Bajos: Specialties chefs Asian cuisine voor Big Rabbit Enschede B.V. 1. Mastery of all knowledge and skills of cook level 2. Preparing starters and main dishes to be baked, fried and roasted. 3. Marinating meat products that need to be baked, fried and roasted. 4. Carrying out the preparations, monitoring/checking the quality, doneness, taste, colour,...
en Países Bajos: Specialties chefs Asian cuisine voor Tokyo Lounge. 1. Mastery of all knowledge and skills of cook level 2. Preparing starters and main dishes to be baked, fried and roasted. 3. Marinating meat products that need to be baked, fried and roasted. 4. Carrying out the preparations, monitoring/checking the quality, doneness, taste, colour,...