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515 ofertas de trabajo encontradas para Chefs (página 16):

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  • en Reino Unido: Mobile Chef Manager. The successful candidate will be required to travel between sites to carry out day to day management of the food services to an excellent standard, customer service, staffing rota's & development of a team, good organisational skills, staff supervision and training.
  • en Irlanda: Head Chef. Vermouth Ltd t/a King Palace Restaurant at Ambassador Center, Dooradoyle, Limerick requires a Chinese Head Chef in a busy Chinese restaurant. Minimum of 5years experience of working in a similar role cooking Chinese dishes is required. Main duties is to be capable of preparation, seasoning,...
  • en Irlanda: Head Chef. Marigold Restaurant require a Head Chef, experienced in preparing and cooking oriental dishes to a very high standard for a busy restaurant. Must be hard working and capable of producing high quality foods for both department and internal standards. The chef must be innovative in introducing...
  • en Irlanda: Sous Chef. Marigold Restaurant require a SousChef, experienced in preparing and cooking oriental dishes to a very high standard for a busy restaurant. Must be hard working and capable of producing high quality foods for both department and internal standards. The chef must be innovative in introducing...
  • en Irlanda: Chef De Partie. Kusum Foods Ltd T/A Maharaja Clontarf, 58 Clontarf Road, Clontarf, Dublin 3 looking for 2 Chef de Partie. Salary 30K p.a each, 39 hrs p.w each, 2 Years Contract each. Must have 2 years experience. Duties include: preparation, cooking and presentation of Indian cuisine dishes. APPLY: apply by...
  • en Irlanda: Chef(Senior Post - Full Time). The Town House Hotel is a well-established Hotel in Naas. We are looking to recruit an innovative and ambitious person to join our hotel on a full - time basis. You will be responsible for of the day to day running of a busy kitchen. To take charge of a busy kitchen. The Hotel has a Bar and...
  • en Irlanda: Maître d¿hôtel. Wij bieden een geweldige kans voor een getalenteerde maître d¿hôtel! BaxterStorey levert een breed aanbod van contractcateringdiensten aan bedrijven. Wij zijn de meest vooraanstaande onafhankelijke contract cateraar in het Verenigd Koninkrijk met een groeiende organisatie in Europa....
  • en Reino Unido: Cook. To work in the kitchen area, plan and prepare meals for luncheon club and meals on wheels. To ensure that all statutory requirements with regard to food .preparation and handling are strictly observed. Ensure H.A.S.S.P. Health and Safety regulations are adhered to.
  • en Reino Unido: Breakfast Chef. Ensure production, preparation and presentation of food items is of highest quality. Stock checking. Report any breakages of equipment to head chef. Adhere to Hazard Analysis and Critical Control Points (HAACP) guidelines. Ensure all dietary requirements are met.
  • en Reino Unido: Cook. Take full responsibility for the running of the Kitchen on the days when the Head Cook is off Duty. Be responsible for the preparation, cooking and serving of Breakfast, Lunch and Dinner along with provision of a selection of drinks and snacks throughout the day and preparation of evening suppers....
  • en Austria: Souschef / Küchenchef m/w 5 Tage Woche (Küchenchef/in). Stellenangebotsbeschreibung: Stellenangebto Nummer: 418 Position/en: Souschef / Küchenchef m/w Arbeitgeber Info: Das Restaurant/Schlosswirtschaft verfügt über 3 Restaurants mit ca. 200 Sitzplätzen. Tradition und Saisonales hat in der Küche einen hohen Stellenwert. Wir sind ein Ausflugsziel...
  • en Austria: Souschef / Küchenchef m/w 5 Tage Woche (Sous-Chef/in). Stellenangebotsbeschreibung: Stellenangebto Nummer: 418 Position/en: Souschef / Küchenchef m/w Arbeitgeber Info: Das Restaurant/Schlosswirtschaft verfügt über 3 Restaurants mit ca. 200 Sitzplätzen. Tradition und Saisonales hat in der Küche einen hohen Stellenwert. Wir sind ein Ausflugsziel...
  • en República Checa: Šéfkuchař/ka, Šéfkuchaři v jídelnách, menzách. - samostatná příprava jídel, sestavování jídelníčku, vedení menšího týmu Požadujeme: praxi v oboru, spolehlivost Nabízíme: penzijní připojištění, sickdays, odměny za plnění docházky, zvýhodněné stravování Kontakt: telefonicky nebo e-mailem
  • en Irlanda: Chef de Partie. Must have 2 years experience at chef de partie level. Farm Dawson Street, Dublin 2 is looking for the position of Chef De Partie, must have 2 yrs of work experience, 2 years contract, 39 hrs per week, salary €30k per annum. Duties are preparation, cooking and presentation of our menu. Apply...
  • en Irlanda: Chef de Partie - Hotel - Mid west Cork Area - Ref 615. To apply for this role please apply here or email your CV to info#futurefocus.ie or call Clodagh 0214311872 to discuss the role. MINIMUM REQUIREMENTS • Chef qualifications of at least 2 years. • Recent previous experience as a Chef de Partie in a busy, but organised 4 Star hotel/restaurant...
  • en Irlanda: Experienced Chef de Partie - Phibsborogh, Dublin. Experienced Chef de Partie required for Camile Thai Phibsborogh, Dublin. We are seeking to recruit an experienced Chef de Partie Chef to join the kitchen team of Camile Thai Restaurant, 143a Phibsborogh Road, Phibsborough, Dublin 7. Must have 2 years experience at Chef de Partie level in a...
  • en Irlanda: Chef De Partie. "R & R Aarti Catering Ltd T/A Himalayan Indian Restaurant at Main Street, Carrick On Shannon, Co Leitrim is looking for the position of Chef De Partie, must have 2 yrs of work experience, 2 years contract, 39 hrs per week, salary €30k per annum. Duties are preparation, cooking and presentation...
  • en Irlanda: Sous Chef (Senior Position) - Killarney. This is a full time all year-round position. Duties include the following : Have Flair and Imagination. Be compliant with Food Safety and HACCP Food Management Systems. Be able to deputise FOR Head Chef. Produce a range of foods to a high consistant standard. Be used to working in a first class...
  • en Malta: INDIAN SPECIALITY CHEF. Creation of menu, creative food preparation and presentation, ensuring consistency in dishes, management of kitchen and kitchen activities, ordering of fresh produce and ingredients, work in compliance with health and safety regulations. Other Remarks: Full time on a contract. Prospective...
  • en Bélgica: HULPKOK. Voor onze brasserie zijn wij op zoek naar een gemotiveerde medewerker. Je zal ingezet worden voor de mise-en-place en de koude kant van de keuken (vb: bereiden van snacks, salades, desserten, ...). Tijdens je shift zal je ook instaan voor het proper houden van je werkplek en het keukenmateriaal.,...
  • en Irlanda: Sous Chef - 3* Hotel - West Cork (Accommodation provided if necessary) - Ref 90. MINIMUM REQUIREMENTS • Chef qualifications – at least 2 year course • At least 3 years recent previous experience as a Sous Chef/Senior Chef de Partie in a busy, but organised (4*) hotel/restaurant kitchen • Extensive knowledge of good food handling, food standards and presentation....
  • en Irlanda: Sous Chef. Duties & Responsibilities Work with the executive chef to produce diversified menus in accordance with the restaurant’s policy and vision Come up with new dishes which appeal to the clients, whenever required Produce high quality dishes that follow up the established menu and level up to...
  • en Irlanda: Chef de Partie. Key responsibilities: Preparing, cooking and presenting dishes within your speciality Managing and training any demi-chef de parties or commis working with you Helping the sous chef and head chef to develop new dishes and menus Ensuring you and your team have high standards of food hygiene...
  • en Irlanda: Head Chef. An experienced Full Time Head Chef - Chinese Cuisine, is required by Tenda Oriental Food Limited, ( Minimum of 5 years experience of working in a similar role cooking Chinese Cuisines dishes is required ). Required to work in Tenda Oriental Food Limited at Main Street, Duleek,Co Meath. Main...
  • en Irlanda: Sous Chef. "Jaipur" Unit 2.4 CSA Dundrum Town Centre, Sandyford Road Dundrum, co dublin is looking for Sous Chef, Salary €30000 to €31000. Yearly, 39 Hours Per week, 2 Years Contract, Candidate must have minimum 5 years including 2 years Irish European Experience. HACCP knowledge is Essential & professional...
  • en Malta: ASSISTANT CHEF (GOZO). We are looking for an assistant chef to join our team & prepare meals for our customers; study recipes, set up menus & prepare dishes; delegate tasks to kitchen staff; ensure meals are prepared in a timely manner while following sanitation regulations.
  • en Reino Unido: Chef de Partie. Responsibility for the quality of all foods in your section of the kitchen. Maintain health and safety levels in the kitchen. Meal preparation. Oversee food preparation, cooking and presentation in the restaurant. Ensure that food goes to the customers in a timely manner.
  • en Reino Unido: Breakfast Cook / Sandwich Artist. The applicant will be responsible for preparing & cooking breakfast to a very high standard in our busy deli / restaurant, preparing & making gourmet sandwiches during lunch time period, ordering & managing stock control. The applicant must be comfortable serving at a busy deli counter & supporting...
  • en Reino Unido: Chef. To supply the highest level of customer care and service whether in the public eye or in the back areas. To prepare, cook and serve any food delegated as your responsibility ensuring that the highest possible quality is maintained and that agreed standards for food preparation and presentation...
  • en Irlanda: Sous Chef - 4* Hotel - Cork - Ref 561. MINIMUM REQUIREMENTS • Chef qualifications – at least 2 year course • At least 3 years recent previous experience as a Sous Chef/Senior Chef de Partie in a busy, but organised (4*) hotel/restaurant kitchen • Extensive knowledge of good food handling, food standards and presentation....
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