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594 ofertas de trabajo encontradas para chef (página 2):
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Ver los trabajos organizados por países:
en Países Bajos: Specialties chefs Asian cuisine voor Chen's Family Cuisine. 1. Mastery of all knowledge and skills of cook level 2. Preparing starters and main dishes to be baked, fried and roasted. 3. Marinating meat products that need to be baked, fried and roasted. 4. Carrying out the preparations, monitoring/checking the quality, doneness, taste, colour,...
en Países Bajos: Specialties chefs Asian cuisine voor Shabu Shabu Apeldoorn B.V. 1. Mastery of all knowledge and skills of cook level 2. Preparing starters and main dishes to be baked, fried and roasted. 3. Marinating meat products that need to be baked, fried and roasted. 4. Carrying out the preparations, monitoring/checking the quality, doneness, taste, colour,...
en Países Bajos: Specialties chefs Asian cuisine voor Fussia Utrecht B.V. - Mi Li Asian Cuisine. 1. Mastery of all knowledge and skills of cook level 2. Preparing starters and main dishes to be baked, fried and roasted. 3. Marinating meat products that need to be baked, fried and roasted. 4. Carrying out the preparations, monitoring/checking the quality, doneness, taste, colour,...
en Países Bajos: Specialties chefs Asian cuisine voor New Hong Kong House. 1. Mastery of all knowledge and skills of cook level 2. Preparing starters and main dishes to be baked, fried and roasted. 3. Marinating meat products that need to be baked, fried and roasted. 4. Carrying out the preparations, monitoring/checking the quality, doneness, taste, colour,...
en Países Bajos: Specialties chefs Asian cuisine voor Big Rabbit Enschede B.V. 1. Mastery of all knowledge and skills of cook level 2. Preparing starters and main dishes to be baked, fried and roasted. 3. Marinating meat products that need to be baked, fried and roasted. 4. Carrying out the preparations, monitoring/checking the quality, doneness, taste, colour,...
en Países Bajos: Specialties chefs Asian cuisine voor Ummah Wereldkeuken. 1. Mastery of all knowledge and skills of cook level 2. Preparing starters and main dishes to be baked, fried and roasted. 3. Marinating meat products that need to be baked, fried and roasted. 4. Carrying out the preparations, monitoring/checking the quality, doneness, taste, colour,...
en Países Bajos: Specialties chefs Asian cuisine voor Ichiba. 1. Mastery of all knowledge and skills of cook level 2. Preparing starters and main dishes to be baked, fried and roasted. 3. Marinating meat products that need to be baked, fried and roasted. 4. Carrying out the preparations, monitoring/checking the quality, doneness, taste, colour,...
en Países Bajos: Specialties chefs Asian cuisine voor Chinees Indisch Reataurant China. 1. Mastery of all knowledge and skills of cook level 2. Preparing starters and main dishes to be baked, fried and roasted. 3. Marinating meat products that need to be baked, fried and roasted. 4. Carrying out the preparations, monitoring/checking the quality, doneness, taste, colour,...
en Países Bajos: Specialties chefs Asian cuisine voor Chinees Indisch Restaurant Tong AH. 1. Mastery of all knowledge and skills of cook level 2. Preparing starters and main dishes to be baked, fried and roasted. 3. Marinating meat products that need to be baked, fried and roasted. 4. Carrying out the preparations, monitoring/checking the quality, doneness, taste, colour,...
en Países Bajos: Specialties chefs Asian cuisine voor Hamachi Sushi Bar B.V. 1. Mastery of all knowledge and skills of cook level 2. Preparing starters and main dishes to be baked, fried and roasted. 3. Marinating meat products that need to be baked, fried and roasted. 4. Carrying out the preparations, monitoring/checking the quality, doneness, taste, colour,...