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356 ofertas de trabajo de 'Chefs' en Irlanda.

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  • Chef de Partie. Duties to Include Under the guidance of the Executive Chef, the Chef de Partie will prepare and deliver a culinary experience based on the pre-defined expectations, maximising guest satisfaction and profitability in accordance with company policies, presentation standards and pre-established...
  • tandoori special chef. masala house are looking fora tandoori chef must have experience. the possitionis 39 hrs per week and package is 30,000p.a. Apply with CV toowner Mohammad Omar Rahat Faruk at Masala House Riverwalk Lane Arklow. Co Wicklow . .Or email omarfaruqrahat#gmail.com Phone 0402 31657
  • Snr Chef de Partie- Restaurant, Killarney - Ref 783. MINIMUM REQUIREMENTS • Chef qualifications of at least 2 years. • Recent previous experience as a Chef de Partie in a busy, but organised 4 Star hotel/restaurant kitchen. • Candidates must have proven experience of managing their own section. • Highly motivated and excellent communication...
  • Commis Chef. Should have some experience working in a similar environment. You must work well in a team and also on your own initiative. Will have recent HACCP experience and be able cook a variety of meat and fish dishes. Food production and service. Creative menu planning. Cost control. Proper administration...
  • Chef de Partie - 3* Boutique Hotel - Mallow - Ref 728. MINIMUM REQUIREMENTS • Chef qualifications of at least 2 years. • Recent previous experience as a Chef de Partie in a busy, but organised 4 Star hotel/restaurant kitchen. • Candidates must have proven experience of managing their own section. • Highly motivated and excellent communication...
  • Chef de Partie. Chef de Partie required for busy hotel in Drumcondra or 4th Year Commis looking to become Chef de Partie required for an immediate start. The successful candidate must be able to work in a fast paced environment, be innovative within the kitchen and when creating daily menus and also must be...
  • Head Chef. Experienced Chef Duties include preparation of menu, cooking of dishes, supervision and training of staff, dealing with suppliers, and general running of busy kitchen. Applicant must have 5 years’ experience with Asian cuisine To apply please send CV to info#thaiger.ie
  • Senior Chef de Partie - Restaurant & Bar - Cork City Suburbs - Ref 511. This role is a 4 day working week, in a very structured kitchen MINIMUM REQUIREMENTS • Chef qualifications of at least 2 years. • Recent previous experience as a Chef de Partie in a busy, but organised 4 Star hotel/restaurant kitchen. • Candidates must have proven experience of managing...
  • Head Chef. We are currently recruiting an experienced Head Chef for our Killarney Co. Kerry Client,a long established and very successful high volume restaurant. Responsibilities will include a high volume of daily meals. This would suit a highly organised Head Chef with excellent multi-tasking skills....
  • Head Pastry Chef - 5* Hotel, Cork City - Ref 599. Minimum Requirements • Must have a complete education as a Pastry Chef • Must have basic school education • Must have at least 2 years of practical experience in Pastry in a hotel or restaurant • Must be able to deal with quality control, and production control • Must be aware of...
  • Sous Chef. Duties include reporting directly to the Head Chef, delegating tasks to other kitchen staff, planning and directing the preparation of food and supervisory duties. Applicant must have experience as a Sous Chef in a busy kitchen. Applications to accounts#gogartys.ie
  • Senior Chef - 5* Hotel - Cork City - Ref 69. MINIMUM REQUIREMENTS • Must have completed a chef course of at least 2 years • Recent previous experience as a Senior Chef / Sous Chef in a 4 or 5* Restaurant/ Hotel • Extensive knowledge of kitchen management • Thorough knowledge of good food handling, food standards and presentation....
  • Chef. Experienced Chef required for 50 bed Nursing Home. Applicants must supply suitable character references and be prepared to complete a Garda vetting form. APPLY: 028 23617 OR Email: info#skibbcare.com OR post CV to; Skibbereen Residential Care Centre Baltimore Road Skibbereen Co. Cork
  • Qualified Chef s of all Grades. Falkenstein International is looking for qualified Chef's (M/F) of all Grades for the Island of Helgoland / Germany. Applicant should: - qualified as a Chef ( min. 3 years) - familiar and certified with HACCP - at least 3 years experience working in a Hotel or Restaurant ( at least ***) ____________________________________________________________________...
  • Junior Sous Chef. Junior Sous Chef – Radisson BLU Is BLU for you? Do you crave the taste of success? Say Yes I Can! because here at the Radisson Blu Hotel, Athlone we’re looking for foodies just like you! At Radisson Blu Hotel, Athlone, we stand out together as one team and make memorable moments for our...
  • Commis Chef for Helgoland, Germany. Falkenstein International is looking for Commis Chef's / Assistant Chef (M/F) for the Island of Helgoland / Germany. Applicant should have: -semi qualified as a Chef -at least 4 years experiance in a Restaurant or Hotel - familiar with international kitchen -HACCP certified Falkenstein International...
  • Chef de Partie. Chef de Partie - The Royal Hotel Bray PURPOSE OF JOB: To assist the Head Chef in ensuring that food preparation and food services are carried out to the highest standard and in accordance with food hygiene and HACCP regulations MAIN DUTIES: To provide leadership to the brigade in conjunction...
  • Chef De Partie/ Demi Chef De Partie. The ideal candidates will need to have a good working knowledge of and be HACCP qualified. Be creative, quality focused, organised and enthusiastic, and have a proven track record in a similar Kitchen and establishment. You must be fully conversant with and have experience in all areas of the...
  • Chef de Partie - Restaurant (Daytime) - West Cork - Ref 637. MINIMUM REQUIREMENTS • Chef qualifications of at least 2 years. • Recent previous experience as a Chef de Partie in a busy, but organised 4 Star hotel/restaurant kitchen. • Candidates must have proven experience of managing their own section. • Highly motivated and excellent communication...
  • Chef de partie - Restaurant - Cork City Centre - Ref 437. Please email your CV in confidence to info#futurefocus.ie or call 0214311872 to discuss the role MINIMUM REQUIREMENTS 1. Chef qualifications of at least 2 years. 2. Recent previous experience in a busy, but organised 4 Star hotel/restaurant kitchen. 3. Candidates must have proven experience...
  • Head Chef. Lunar Concepts Ltd T/A La Caverna require Head Chef for their popular Italian restaurant at 12 Fownes Street Upper, Temple Bar, Dublin 2. Minimum 5 years’ experience. Must have knowledge of running a busy kitchen. Must be team player and capable of producing high quality Italian cuisine....
  • Sous Chef - (Senior Position) - Cork City Centre - Restaurant - Ref 437. To apply for this role please apply here or email your CV to info#futurefocus.ie or call Clodagh 021 4311872 to discuss the role. MINIMUM REQUIREMENTS • Chef qualifications – at least 2 year course • At least 3 years recent previous experience as a Sous Chef/Senior Chef de Partie in a...
  • Chef of Asian Cuisine Required. The job will include having to cook (main job) ,preparing food (eg.chopping vegetables and meat) and keeping track of food stock. The chef needs to have the minimum of five years experience working as a chef. The Correct Location: Jasmine Court, The Square, Newcastle West, Co. Limerick V42WP79(Thejob...
  • Sous Chef - Hotel, Youghal - Ref 757. To apply for this role please email your CV to info#futurefocus.ie or call Clodagh in confidence 0214311872 MINIMUM REQUIREMENTS • Chef qualifications – at least 2 year course • At least 3 years recent previous experience as a Sous Chef/Senior Chef de Partie in a busy, but organised (4*)...
  • Chef de Partie. Experienced/Qualified Chefs needed for this world class venue on top of the Dublin Mountains. Johnnie Fox's is one of the most famous gastro pubs with live entertainment all year round. Our kitchen needs fast paced chefs that know their Seabass from their Trout, that know how to follow proven...
  • Carvery Chef - 4* Hotel - Cork - Ref 728. MINIMUM REQUIREMENTS • Chef qualifications of at least 2 years. • Recent previous experience as a Carvery Chef in a busy, but organised 4 Star hotel/restaurant kitchen. • Candidates must have proven experience of managing their own section. • Highly motivated and excellent communication...
  • Chef de Partie - Restaurant/Bar -Douglas - Cork - Ref 493. MINIMUM REQUIREMENTS 1. Chef qualifications of at least 4 years. 2. Recent previous experience in a busy, but organised 4 Star hotel/restaurant kitchen. 3. Candidates must have proven experience of managing their own section. 4. Highly motivated and excellent communication skills. 5. Interest...
  • Ched de Partie. Sitar Marina Ltd trading at Carlingford Marina North Commons, Carlingford, Co. Louth looking for Chef de partie (Indian Cuisine), salary 30K p.a, 39Hrs Per Week, 2 years Contract. Must have 3 years experience. Duties include preparation, cooking & presentation of Indian Dishes. APPLY: by email...
  • Commis Chef - Restaurant, Douglas Co Cork - Ref 493. MINIMUM REQUIREMENTS: • Chef qualifications of at least 2 years. • Recent previous experience (1/2 years) in a busy, but organised 3/4 star hotel/restaurant kitchen. • Adherence to Food Safety and HACCP procedures. • Highly motivated and excellent communication skills. • Interest...
  • Chef de Partie (Tandoori Cuisine). We are currently recruiting for an Experienced Chef de Partie for our Delhi Lounge - Indian Restaurant, 15 Main Street, Rathfarnham Village, Dublin 14. The successful candidate must have a minimum of 2 years experience in Kitchen, and also of specialty dishes within the various regions of India....
  • Sous Chef - Restaurant - Kenmare - Ref 452. Please email CV to: info#futurefocus.ie or call: 0214311872 MINIMUM REQUIREMENTS • Chef qualifications at least 2 year course • Recent previous experience as a Senior Sous Chef /Sous Chef in a busy, but organised 4* star hotel/restaurant kitchen • Extensive knowledge of good food handling,...
  • Chef-(Indian BBQ & kebab). Kebab Palace, 4 Castle Street, Bray, Wicklow needs one Chef (Indian BBQ & Kebab), Salary 30K yearly, working hours 39 weekly, 2 Years Contract, Must have three years experience. Duties are preparation, cooking of Indian BBQ & Kebab. Apply by email at godbless_us0#hotmail.com.
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