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Bar Manager. Dublin. Irlanda

Ofertas de barman en Dublin (Irlanda)

Clasificación del trabajo: Trabajadores de los servicios y vendedores de comercios y mercados › Trabajadores de los servicios personales › Camareros › Camareros de barra › barman.

Traducción de la profesión: Service and sales workers › Personal service workers › Waiters and bartenders › Bartenders.

Descripción de la oferta de trabajo:

Indie Spice Grill is a vibrant and dynamic restaurant located in Swords, Ireland. Known for our exceptional Indian cuisine and lively ambiance, we pride ourselves on delivering a memorable dining experience to our guests. As we continue to grow and expand our offerings, we are seeking a skilled and dedicated Bar Manager to join our team.

As the Bar Manager at Indie Spice Grill, you will play a pivotal role in ensuring the smooth operation of our bar area. You will be responsible for overseeing all aspects of the bar, including inventory management, staff supervision, customer service, and maintaining quality standards. We are seeking an individual who is passionate about mixology, has strong leadership skills, and is committed to delivering excellence in hospitality.

Responsibilities:

Bar Operations Management:

Oversee the day-to-day operations of the bar, ensuring efficient service and adherence to company standards.

Manage inventory levels and order supplies as needed to maintain adequate stock levels.

Monitor and control costs to optimize profitability while maintaining quality.

Staff Supervision and Training:

Recruit, train, and supervise bar staff, providing guidance and support as needed.

Schedule staff effectively to ensure adequate coverage during peak hours while controlling labor costs.

Conduct regular performance evaluations and provide feedback to staff to encourage growth and development.

Customer Service:

Ensure that all guests receive prompt, friendly, and personalized service.

Handle guest inquiries, concerns, and complaints in a professional and timely manner, striving to resolve issues to the satisfaction of the guest.

Quality Control:

Maintain high standards of cleanliness and hygiene in the bar area, adhering to health and safety regulations.

Monitor the quality of beverages served, ensuring consistency and presentation standards are met.

Implement quality control measures to prevent wastage and ensure product freshness.

Menu Development and Innovation:

Collaborate with the management team to develop and update the bar menu, incorporating seasonal ingredients and trends.

Experiment with new recipes and techniques to enhance the bar offerings and keep them exciting and innovative.

Promotions and Marketing:

Work closely with the marketing team to develop promotions and events to drive traffic to the bar.

Utilize social media platforms and other marketing channels to promote bar offerings and special events.

Requirements:

Proven experience in a similar role, preferably in a high-volume restaurant or bar environment.

Strong leadership and communication skills, with the ability to motivate and inspire a team.

Extensive knowledge of beverage trends, mixology techniques, and product offerings.

Excellent customer service skills and the ability to interact positively with guests.

Proficiency in inventory management and cost control.

Familiarity with health and safety regulations and procedures.

País del trabajo: Irlanda.

Región: Dublin.

Ver 516 ofertas de trabajo en "Dublin" (Irlanda).

Número de puestos: 1.

Nivel educativo: Grado o nivel equivalente.

Empleador: SUN & MOON LIMITED.

Instrucciones para solicitar:

Oferta de trabajo obtenida del portal Eures, con fecha 20 de Marzo de 2024, y con identificador de la vacante:2328257.

Ver las 101 ofertas de trabajo de Trabajadores de los servicios y vendedores de comercios y mercados › Trabajadores de los servicios personales › Camareros › Camareros de barra › barman ofertadas.

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