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22 ofertas de trabajo de 'Chefs' en Malta.

  • : Running the kitchen when the chef is away, ensuring your brigade has high culinary standards, managing food purchasing and storage, maintaining a safe and hygienic kitchen environment and helping create new recipes and menus. Salary is negotiable and in accordance to experience and work ethic.... TMUN RESTAURANT.
  • : Running the kitchen when the chef is away, ensuring your brigade has high culinary standards, managing food purchasing and storage, maintaining a safe and hygienic kitchen environment and helping create new recipes and menus. Salary is negotiable and in accordance to experience and work ethic.... TMUN RESTAURANT.
  • : Preparing, cooking & presenting dishes within your station. Managing & training Commis Chef, helping the Sous Chef & Head Chef to develop new dishes. High standards of food hygiene in accordance with health and safety and monitor portion and waste control Salary is negotiable and in accordance... TMUN RESTAURANT.
  • : Preparing, cooking & presenting dishes within your station. Managing & training Commis Chef, helping the Sous Chef & Head Chef to develop new dishes. High standards of food hygiene in accordance with health and safety and monitor portion and waste control Salary is negotiable and in accordance... TMUN RESTAURANT.
  • : The Chef de Partie is in charge of a section of the kitchen operation & reports directly to the (Junior) Sous Chef. He/She is responsible for the smooth day to day operational work within the section & supervises the Junior Kitchen brigade. Responsible for the production & supervision of the... SAN LAWRENZ OPERATORS LTD.
  • : The Demi Chef the Partie works under the general guidance & supervision of the Executive Chef/Sous Chef & is responsible for all Commis employees while producing & maintaining the highest standards of Food preparation & presentation required by Kempinski. . SAN LAWRENZ OPERATORS LTD.
  • : To assist the Sous Chef in ensuring that the highest standards of quality, cooking and presentation of food is provided for clients and staff at all times by taking the responsibility for the supervision of your section, Commis and trainees. The salary will vary according to the qualifications... HOLDEN DEVELOPMENT CO LTD.
  • : To assist the Head Chef in ensuring that the highest standards of quality, cooking and presentation of food (breakfast/staff canteen) is provided for clients and staff at all times. The salary will vary according to the qualifications and experience. Previous experience in a similar environment... HOLDEN DEVELOPMENT CO LTD.
  • : Running the kitchen when the chef is away, ensuring your brigade has high culinary standards, managing food purchasing and storage, maintaining a safe and hygienic kitchen environment and helping create new recipes and menus. Salary is negotiable and in accordance to experience and work ethic.... TMUN RESTAURANT.
  • : Running the kitchen when the chef is away, ensuring your brigade has high culinary standards, managing food purchasing and storage, maintaining a safe and hygienic kitchen environment and helping create new recipes and menus. Salary is negotiable and in accordance to experience and work ethic.... TMUN RESTAURANT.
  • : Preparing, cooking & presenting dishes within your station. Managing & training Commis Chef, helping the Sous Chef & Head Chef to develop new dishes. High standards of food hygiene in accordance with health and safety and monitor portion and waste control Salary is negotiable and in accordance... TMUN RESTAURANT.
  • : Preparing, cooking & presenting dishes within your station. Managing & training Commis Chef, helping the Sous Chef & Head Chef to develop new dishes. High standards of food hygiene in accordance with health and safety and monitor portion and waste control Salary is negotiable and in accordance... TMUN RESTAURANT.
  • : Provides support to the lead chef where food preparation is concerned. Duties will mainly consist in helping the Chef. Part time with flexible hours. If you are passionate about the restaurant industry and have prior experience, we invite you to apply today. FERRETTI CATERING LTD.
  • : A responsible individual to lead a team of chefs under the general guidance and direction of the Group Chef De Cuisine and to participate in the management of all activities within the kitchen of one of our restaurants. Full time on a permanent basis. Shift based. INFINITELY XARA LIMITED.
  • : A reliable individual who works on own initiative to prepare and oversee the preparation and presentation of culinary dishes for the restaurant and/or functions and to ensure that strict health and hygiene standards are adhered to at all times. Full time on a permanent basis. Shift based. INFINITELY XARA LIMITED.
  • : The Demi Chef the Partie works under the general guidance & supervision of the Executive Chef/Sous Chef & is responsible for all Commis employees while producing & maintaining the highest standards of Food preparation & presentation required by Kempinski. . SAN LAWRENZ OPERATORS LTD.
  • : The Demi Chef the Partie works under the general guidance & supervision of the Executive Chef/Sous Chef & is responsible for all Commis employees while producing & maintaining the highest standards of Food preparation & presentation required by Kempinski. . SAN LAWRENZ OPERATORS LTD.
  • : The Chef de Partie is in charge of a section of the kitchen operation & reports directly to the (Junior) Sous Chef. He/She is responsible for the smooth day to day operational work within the section & supervises the Junior Kitchen brigade. Responsible for the production & supervision of the... SAN LAWRENZ OPERATORS LTD.
  • : The Chef de Partie is in charge of a section of the kitchen operation & reports directly to the (Junior) Sous Chef. He/She is responsible for the smooth day to day operational work within the section & supervises the Junior Kitchen brigade. Responsible for the production & supervision of the... SAN LAWRENZ OPERATORS LTD.
  • : Good knowledge and understanding of food and service, The ability to work well under pressure in a busy environment, A good approach to teamwork, Excellent communication skills, Superb attention to detail, Excellent personal presentation Full time with flexible hours. 40 MAIN STREET CATERING EST LTD.
  • : Looking for a Chef de Partie to work in a restaurant in Marsaxlokk. Full time with flexible hours. If you are a motivated Chef looking to take the next step in your culinary career in a unique and challenging kitchen with flexible roster, competitive salary, experienced and motivated colleagues,... TERRONE LTD.
  • : We are searching for a Chefs to work solidly with a dedicated team in a dynamic and busy environment. We require an individual with real attention to detail and passion for providing quality food and service. Must have at least 1 years experience in similar position, a born leader with passion... PEKING RESTAURANT.